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Dishwashing liquid is a highly concentrated, viscous detergent designed for manual cleaning of dishes, cutlery, and cookware. Formulated with surfactants, it breaks down tough grease, food particles, and stubborn oil, while being gentle on skin. It often features antibacterial properties and refreshing scents to ensure, hygienic, residue-free surfaces. [1, 2, 3, 4, 5] Key Characteristics & Benefits High Grease-Cutting Power: Uses surfactants to lower surface tension, making it easy to remove stubborn fat and food residue. Gentle on Hands: Formulated with low skin irritation, designed for direct hand usage in sinks. Rapid Foaming: Creates abundant, thick foam to aid cleaning efficiency.