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The Chef's Classics Carbon Fiber series are non-reactive non-stick cookware that marries the benefits of aluminum and non-stick. Cold-forged aluminum cookware finished with a tough, non-stick Greblon coating are some of the finest cookware you'll ever have because the aluminum body absorbs and retains heat well, while the non-stick coating protects it from reacting with acidic food. It is also lightweight and durable, and cooks and cleans with ease. Just stay away from metal utensils and stick to using nylon, silicone, or wood to avoid scratching the non-stick surface. When well taken care of, the Carbon Fiber series will stay with you for years. Sauté vegetables, prepare some fish, or maybe cook a juicy slab of steak. Grab this kitchen must-have for all your pan frying, searing, browning, and sautéing needs. Features: • 3-layer scratch-resistant Greblon with CR non-stick coating • Cold forged aluminum body for quick and even heat distribution • Ergonomic bakelite handles with soft touch finish for extra durability, comfort, and high heat resistance • Induction bottom • Made in Italy